{"id":373,"date":"2016-05-11T17:52:13","date_gmt":"2016-05-11T17:52:13","guid":{"rendered":"http:\/\/www.onecleverchef.com\/?p=373"},"modified":"2019-09-28T19:23:39","modified_gmt":"2019-09-28T19:23:39","slug":"three-lentil-chili-lime-soup-fresh-tomatoes","status":"publish","type":"post","link":"https:\/\/www.onecleverchef.com\/three-lentil-chili-lime-soup-fresh-tomatoes\/","title":{"rendered":"Three Lentil Chili Lime Soup With Fresh Tomatoes"},"content":{"rendered":"

\"Three<\/p>\n

I love hearty soups… I always feel full after one bowl, but I have to force myself to stop there because it is so good! Eat with a thick slice of homemade bread, (with butter of course!) and it’s heaven!<\/p>\n

You will enjoy the spicy Mexican touch of this soup along with its fresh lime taste, it is the perfect combination.<\/p>\n

The secret of this soup is in the spicing and the freshness of the ingredients. To add more flavor<\/strong>, I always roast cumin and chili spices, they taste so much better like that!<\/p>\n

I chose a three lentil bean mix for more flavor, but one type of lentil will do it, no problem.<\/p>\n

Also, pick a fresh lime, don’t use lime juice concentrate ever, ever, ever! What makes the success of this soup is the fresh taste<\/strong> of lime juice, don’t ruin it!<\/p>\n

Fresh tomatoes are also a must, not only canned tomatoes aren’t good for you (at all!), they just don’t taste the same! Again, this soup is all about fresh ingredients, it is what makes it so good.<\/p>\n

If you like fresh cilantro, chop and add some to your bowl.<\/p>\n

As for nutritional benefits, you should know that lentils are a powerhouse<\/strong> of nutrition. They are full of dietary fibers and packed with essential nutrients, vitamins and minerals.<\/p>\n

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\n\t\t\t\t\t\t<\/g><\/svg><\/span> Print<\/a>\n\t\t<\/div>\n\t<\/div>\n\t

Three Lentil Chili Lime Soup With Fresh Tomatoes<\/h2>\n\t
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\n\t\t\t\t<\/g><\/svg><\/span> Course<\/span>\n\t\t\t\t\n\t\t\t\t\tSoup\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Prep Time<\/span> 15<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Cook Time<\/span> 50<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Total Time<\/span> 1<\/span> hour<\/span> 5<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 10<\/span> Servings<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Calories<\/span> 144<\/span> kcal<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Author<\/span> One Clever Chef<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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